Restaurant and salon Kanapa confirms its name of the most elegant restaurant with the Ukrainian cuisine. The new tasting set will surprise even the most knowledgeable gastronomers. We present for your meals created by the young and talented chef Jaroslav Artyukh, a member of the S. Pellegrino Young Chef 2015 Challenge: edible candles, onion sponges, canapés, varenyky with black pudding, guinea fowl and pheasant pates, smoked goose tongues, smoked boar meat, desserts presented in eggshells..And it’s just the beginning of your gastronomic trip!